top of page
Italian meats, cheeses, cocktails, and more
Thu, May 27
|Instagram Live
Liz Ryan of Lorraine and Chris LeBeau of Decoding Cocktails will discuss how to assemble Italian-themed grazing boards and cocktails. RSVP to receive an overview doc after the discussion.
Registration is Closed
Time & Location
May 27, 2021, 5:30 PM – 6:15 PM
Instagram Live
About the event
Join us via Chris's Instagram @decodingcocktails or Liz's @lorrainestl
Listen, ask questions, and play along if you like.
For cocktails, we'll dive into aperitifs and spritzes but also craft a basic one to enjoy while chatting. If you want to play along you'll need
Campari, Aperol, or other similar product
Bubbles: chilled club soda and chilled prosecco (or other dry white sparkling wine)
An orange
bottom of page